Quality assessment and grading of onions are often subjective and vary across procurement centers, resulting in disputes and inconsistencies.

Expected Solution: Develop an AI-based mobile application that:

• Uses image processing to assess onion quality.
• Identifies damaged, rotten, sprouted, or undersized onions.
• Estimates Grade A and URS percentages.
• Generates a digital quality report instantly.
• Reduces human bias and improves transparency.